{"id":3204,"date":"2021-12-10T13:19:54","date_gmt":"2021-12-10T19:19:54","guid":{"rendered":"http:\/\/10.103.20.84\/?p=3204"},"modified":"2021-12-10T13:19:55","modified_gmt":"2021-12-10T19:19:55","slug":"se-desarrolla-iii-congreso-nacional-de-apicultores-en-el-salvador","status":"publish","type":"post","link":"https:\/\/web.oirsa.org\/en\/archivos\/3204","title":{"rendered":"Se desarrolla III Congreso Nacional de Apicultores en El Salvador"},"content":{"rendered":"<p class=\"wp-block-paragraph\"><em>Se expuso sobre altos \u00edndices de glicerol reportados en miel, la situaci\u00f3n actual del pulg\u00f3n amarillo en el pa\u00eds y buenas pr\u00e1cticas ap\u00edcolas durante la cosecha.<\/em>\u00a0<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-full is-resized\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/ApicultoresSV3-1.jpg?resize=506%2C225&ssl=1\" alt=\"\" class=\"wp-image-3205\" width=\"506\" height=\"225\" srcset=\"https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/ApicultoresSV3-1.jpg?w=900&ssl=1 900w, https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/ApicultoresSV3-1.jpg?resize=300%2C133&ssl=1 300w, https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/ApicultoresSV3-1.jpg?resize=768%2C341&ssl=1 768w\" sizes=\"auto, (max-width: 506px) 100vw, 506px\" \/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Lunes<\/strong><strong><ins>,<\/ins><\/strong><strong>\u00a027 de noviembre de 2017.<\/strong>\u00a0Con la participaci\u00f3n de m\u00e1s de 400 apicultores de diferentes zonas del pa\u00eds, se realiz\u00f3 el\u00a0<a href=\"http:\/\/fusades.org\/node\/7528\">3<sup>er<\/sup>\u00a0Congreso Nacional de Apicultores de El Salvador<\/a>. Una actividad que se desarroll\u00f3 el 26 de noviembre de 2017 y durante la cual se impartieron ponencias sobre apicultura, sanidad agropecuaria y desarrollo de Pymes, por expertos nacionales y extranjeros.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En el Congreso se presentaron los resultados de\u00a0<a href=\"https:\/\/www.facebook.com\/OIRSAoficial\/videos\/811826025652345\/\">la investigaci\u00f3n sobre altos \u00edndices de glicerol\u00a0<\/a>reportados en la miel de abejas, por la investigadora del\u00a0<a href=\"http:\/\/www.inifap.gob.mx\/SitePages\/Inicio.aspx\">Instituto Nacional de Investigaciones Forestales, Agr\u00edcolas y Pecuarias (INIFAP)<\/a>\u00a0de M\u00e9xico, Yolanda Moguel. Un trabajo gestionado por la Cadena de la Miel y OIRSA a principios de 2017.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Durante las ponencias tambi\u00e9n se dieron a conocer experiencias sobre la alternancia de ingredientes activos para el control de la varroa; la situaci\u00f3n actual del pulg\u00f3n amarillo en El Salvador y buenas pr\u00e1cticas ap\u00edcolas durante la \u00e9poca de cosecha. El Congreso fue organizado por el\u00a0<a href=\"http:\/\/www.mag.gob.sv\/\">Ministerio de Agricultura y Ganader\u00eda (MAG)<\/a>, la Fundaci\u00f3n Salvadore\u00f1a para el Desarrollo Econ\u00f3mico y Social (FUSADES), la Fundaci\u00f3n Suiza de Cooperaci\u00f3n (Swisscontact), el OIRSA y la\u00a0Cadena de la Miel de El Salvador.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La exportaci\u00f3n salvadore\u00f1a de miel de abejas sufri\u00f3 en el a\u00f1o 2016 una fuerte ca\u00edda en los ingresos, cercana al 70%. De manera interna<ins>,<\/ins>\u00a0la calidad de la miel se vio afectada por la sequ\u00eda y altos niveles de glicerol en algunas zonas del pa\u00eds. De forma externa, se afectaron los ingresos de los productores por variaciones en las tasas de cambio y el fortalecimiento de otros pa\u00edses exportadores.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para el 2016 se obtuvo un 50% de decrecimiento en vol\u00famenes comercializados de miel de abejas. Esto afect\u00f3 directamente el bolsillo de los apicultores, quienes vieron reducidos sus ingresos. Para el 2017 se vislumbra un mejor a\u00f1o, sin embargo, la invitaci\u00f3n de generar valor a la producci\u00f3n y diversificar en otros productos sigue vigente pues se deben penetrar mercados de mayor valor, manteniendo la calidad e inocuidad de la miel.<\/p>","protected":false},"excerpt":{"rendered":"<p>Se expuso sobre altos \u00edndices de glicerol reportados en miel, la situaci\u00f3n actual del pulg\u00f3n amarillo en el pa\u00eds y [&hellip;]<\/p>\n","protected":false},"author":213237738,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_crdt_document":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[121903],"tags":[],"class_list":["post-3204","post","type-post","status-publish","format-standard","hentry","category-noticias"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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