{"id":2287,"date":"2021-12-06T18:00:53","date_gmt":"2021-12-07T00:00:53","guid":{"rendered":"http:\/\/10.103.20.84\/?p=2287"},"modified":"2021-12-07T08:17:26","modified_gmt":"2021-12-07T14:17:26","slug":"el-salvador-celebra-dia-regional-de-sanidad-agropecuaria","status":"publish","type":"post","link":"https:\/\/web.oirsa.org\/en\/archivos\/2287","title":{"rendered":"El Salvador celebra d\u00eda regional de sanidad agropecuaria"},"content":{"rendered":"<p class=\"wp-block-paragraph\"><em>En el \u00faltimo a\u00f1o se destacaron los esfuerzos que permitieron controlar y prevenir el avance de la plaga del pulg\u00f3n amarillo del sorgo en el occidente del pa\u00eds, el gorgojo descortezador del pino en el departamento de Moraz\u00e1n, la vigilancia en cultivos ante la presencia de la roya en los cafetales y chapulines en la zona paracentral.<\/em><\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-full is-resized\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/DiaSanidadESA2.jpg?resize=473%2C210&#038;ssl=1\" alt=\"\" class=\"wp-image-2288\" width=\"473\" height=\"210\" srcset=\"https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/DiaSanidadESA2.jpg?w=900&amp;ssl=1 900w, https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/DiaSanidadESA2.jpg?resize=300%2C133&amp;ssl=1 300w, https:\/\/i0.wp.com\/web.oirsa.org\/wp-content\/uploads\/2021\/12\/DiaSanidadESA2.jpg?resize=768%2C341&amp;ssl=1 768w\" sizes=\"auto, (max-width: 473px) 100vw, 473px\" \/><\/figure><\/div>\n\n\n\n<p class=\"wp-block-paragraph\">El Salvador conmemor\u00f3\u00a0oficialmente el d\u00eda regional de la Sanidad Agropecuaria. Una fecha en la que se celebran los esfuerzos que realizan hombres y mujeres por salvaguardar una agricultura y ganader\u00eda libre de plagas y enfermedades. Este es un trabajo en equipo que busca preservar el patrimonio productivo de las presentes y futuras generaciones, garantizar la seguridad alimentaria y facilitar el comercio.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La conmemoraci\u00f3n del d\u00eda regional de la Sanidad Agropecuaria es efectuada en una serie de eventos en M\u00e9xico, Centroam\u00e9rica y la Rep\u00fablica Dominicana. En El Salvador, el acto central de la celebraci\u00f3n fue presidido por el viceministro de Relaciones Exteriores de El Salvador, Carlos Castaneda; el director t\u00e9cnico del OIRSA, Octavio Carranza; y el representante del Organismo en el pa\u00eds, Edwin Arag\u00f3n.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">El acto conmemorativo tambi\u00e9n fue ocasi\u00f3n para entregar un galard\u00f3n al asesor de la Direcci\u00f3n Regional de Tratamientos Cuarentenarios del Organismo, Guillermo Otero, por su destacada trayectoria de 34 a\u00f1os por la sanidad agropecuaria regional. Al acto asistieron productores, acad\u00e9micos, representantes de organismos internacionales y funcionarios del OIRSA que trabajan en las \u00e1reas de sanidad vegetal, salud animal, inocuidad de los alimentos y servicios cuarentenarios. En defensa del patrimonio agropecuario de istmo, un 29 de octubre hace 63 a\u00f1os, los ministerios de Agricultura y Ganader\u00eda de M\u00e9xico y Centroam\u00e9rica fundaron el OIRSA, al que posteriormente se sumaron Rep\u00fablica Dominicana y Belize.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Desde entonces, el Organismo apoya a sus nueve estados miembros en la protecci\u00f3n y desarrollo de sus recursos agropecuarios, a fin de garantizar una producci\u00f3n alimentaria sana y segura para el bienestar de la poblaci\u00f3n humana. Adem\u00e1s, el Organismo trabaja de cerca con los servicios nacionales de cuarentena agropecuaria, que constituyen la primera l\u00ednea de defensa para garantizar el status fito y zoosanitario de los pa\u00edses.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">De acuerdo a las estad\u00edsticas del Banco Mundial, la agricultura y su valor agregado en los pa\u00edses centroamericanos tiene una importancia fundamental. Se calcula que el 44% del \u00e1rea de Guatemala, Honduras, El Salvador, Nicaragua y Costa Rica corresponden a tierras agr\u00edcolas.&nbsp;<strong>En el caso espec\u00edfico de El Salvador, parte de su patrimonio agropecuario se contabiliza en<\/strong>&nbsp;1.2 millones de cabezas de ganado, 500,000 porcinos, 20 millones de aves de corral, 20 millones de quintales de ma\u00edz para la cosecha 2016 y 1 mill\u00f3n de quintales de caf\u00e9 para la cosecha 2015-2016.<\/p>","protected":false},"excerpt":{"rendered":"<p>En el \u00faltimo a\u00f1o se destacaron los esfuerzos que permitieron controlar y prevenir el avance de la plaga del pulg\u00f3n [&hellip;]<\/p>\n","protected":false},"author":213237738,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_crdt_document":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[121903],"tags":[],"class_list":["post-2287","post","type-post","status-publish","format-standard","hentry","category-noticias"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - 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